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CAMBIAR A ESPAÑOL
Food's Details

Fish, trout, brook, raw, New York State

Food Category: Finfish and Shellfish Products

FDC ID: 175181NDB Number: 15274

Nutrients

Portion: 100g

NameAmountUnit
Energy110kcal
Water75.67g
Ash1.32g
Protein21.23g
Carbohydrate0g
Sugars, totalg
Fiberg
Total lipids (fat)2.73g
Fatty acids, total saturated0.595g
Fatty acids, total monounsaturated0.815g
Fatty acids, total polyunsaturated0.772g
Fatty acids, total trans0.019g
Cholesterol60mg
Vitamin A, RAEµg
Vitamin Cmg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)mg
Vitamin K (phylloquinone)µg
Thiamin0.137mg
Riboflavin0.101mg
Niacin5.293mg
Vitamin B-60.273mg
Pantothenic acidmg
Vitamin B-122.77µg
Folate, DFEµg
Sodium, Na45mg
Potassium, K417mg
Calcium, Ca25mg
Phosphorus, P246mg
Magnesium, Mg28mg
Iron, Fe0.38mg
Zinc, Zn0.55mg
Copper, Cu0.045mg
Selenium, Seµg

Measures

AmountModifierAverage Weight (g)
1filet149
1fish332