NUTRYSoft®

Free Service: USDA Food Search

CAMBIAR A ESPAÑOL
Food's Details

Beef, flank, steak, separable lean only, trimmed to 0" fat, select, raw

Food Category: Beef Products

FDC ID: 174777NDB Number: 23657

Nutrients

Portion: 100g

NameAmountUnit
Energy137kcal
Water72.84g
Ash0.99g
Protein21.43g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)5g
Fatty acids, total saturated2.074g
Fatty acids, total monounsaturated1.967g
Fatty acids, total polyunsaturated0.195g
Fatty acids, total transg
Cholesterol60mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.29mg
Vitamin K (phylloquinone)1.2µg
Thiamin0.072mg
Riboflavin0.115mg
Niacin6.227mg
Vitamin B-60.605mg
Pantothenic acid0.63mg
Vitamin B-120.91µg
Folate, DFE13µg
Sodium, Na53mg
Potassium, K341mg
Calcium, Ca21mg
Phosphorus, P202mg
Magnesium, Mg22mg
Iron, Fe1.54mg
Zinc, Zn3.83mg
Copper, Cu0.073mg
Selenium, Se29.5µg

Measures

AmountModifierAverage Weight (g)
4oz113
1steak173