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CAMBIAR A ESPAÑOL
Food's Details

Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, raw

Food Category: Beef Products

FDC ID: 174776NDB Number: 23656

Nutrients

Portion: 100g

NameAmountUnit
Energy141kcal
Water72.08g
Ash1.02g
Protein21.57g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)5.47g
Fatty acids, total saturated2.058g
Fatty acids, total monounsaturated1.951g
Fatty acids, total polyunsaturated0.193g
Fatty acids, total transg
Cholesterol62mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.3mg
Vitamin K (phylloquinone)1.2µg
Thiamin0.066mg
Riboflavin0.108mg
Niacin6.683mg
Vitamin B-60.604mg
Pantothenic acid0.638mg
Vitamin B-121.06µg
Folate, DFE13µg
Sodium, Na55mg
Potassium, K340mg
Calcium, Ca24mg
Phosphorus, P202mg
Magnesium, Mg23mg
Iron, Fe1.57mg
Zinc, Zn3.94mg
Copper, Cu0.073mg
Selenium, Se26.4µg

Measures

AmountModifierAverage Weight (g)
4oz113
1steak188