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Sausage, smoked link sausage, pork
Food Category: Sausages and Luncheon Meats
FDC ID: 174584 ↗NDB Number: 7074
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 309 | kcal |
| Water | 56.49 | g |
| Ash | 3.11 | g |
| Protein | 11.98 | g |
| Carbohydrate | 0.94 | g |
| Sugars, total | 0.94 | g |
| Fiber | 0 | g |
| Total lipids (fat) | 28.23 | g |
| Fatty acids, total saturated | 9.313 | g |
| Fatty acids, total monounsaturated | 11.212 | g |
| Fatty acids, total polyunsaturated | 3.626 | g |
| Fatty acids, total trans | 0.231 | g |
| Cholesterol | 61 | mg |
| Vitamin A, RAE | 0 | µg |
| Vitamin C | 0 | mg |
| Vitamin D (D2 + D3) | 1.1 | µg |
| Vitamin E (alpha-tocopherol) | 0.25 | mg |
| Vitamin K (phylloquinone) | 0 | µg |
| Thiamin | 0.212 | mg |
| Riboflavin | 0.18 | mg |
| Niacin | 2.807 | mg |
| Vitamin B-6 | 0.179 | mg |
| Pantothenic acid | 0.536 | mg |
| Vitamin B-12 | 0.66 | µg |
| Folate, DFE | 1 | µg |
| Sodium, Na | 827 | mg |
| Potassium, K | 483 | mg |
| Calcium, Ca | 11 | mg |
| Phosphorus, P | 157 | mg |
| Magnesium, Mg | 11 | mg |
| Iron, Fe | 0.59 | mg |
| Zinc, Zn | 1.31 | mg |
| Copper, Cu | 0.176 | mg |
| Selenium, Se | 18.3 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | link (4" long x 1-1/8" dia) | 68 |
| 1 | link, little (2" long x 3/4" dia) | 16 |