NUTRYSoft®

Free Service: USDA Food Search

CAMBIAR A ESPAÑOL
Food's Details

Turkey from whole, light meat, meat and skin, with added solution, raw

Food Category: Poultry Products

FDC ID: 174511NDB Number: 5702

Nutrients

Portion: 100g

NameAmountUnit
Energy147kcal
Water72.09g
Ash1.31g
Protein20.02g
Carbohydrate0.14g
Sugars, total0.06g
Fiber0g
Total lipids (fat)7.42g
Fatty acids, total saturated1.35g
Fatty acids, total monounsaturated3.2g
Fatty acids, total polyunsaturated2.6g
Fatty acids, total trans0.132g
Cholesterol60mg
Vitamin A, RAE19µg
Vitamin C0mg
Vitamin D (D2 + D3)0.3µg
Vitamin E (alpha-tocopherol)0.07mg
Vitamin K (phylloquinone)0µg
Thiamin0.03mg
Riboflavin0.137mg
Niacin8.832mg
Vitamin B-60.675mg
Pantothenic acid0.729mg
Vitamin B-120.67µg
Folate, DFEµg
Sodium, Na195mg
Potassium, K220mg
Calcium, Ca14mg
Phosphorus, P214mg
Magnesium, Mg22mg
Iron, Fe0.54mg
Zinc, Zn1.22mg
Copper, Cu0.051mg
Selenium, Se20.6µg

Measures

AmountModifierAverage Weight (g)
4oz113
1lb453