← Food's Details
Turkey, ground, 85% lean, 15% fat, patties, broiled
Food Category: Poultry Products
FDC ID: 174495 ↗NDB Number: 5670
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 249 | kcal |
| Water | 58.25 | g |
| Ash | 1.2 | g |
| Protein | 25.88 | g |
| Carbohydrate | 0 | g |
| Sugars, total | 0 | g |
| Fiber | 0 | g |
| Total lipids (fat) | 16.2 | g |
| Fatty acids, total saturated | 4.127 | g |
| Fatty acids, total monounsaturated | 5.462 | g |
| Fatty acids, total polyunsaturated | 4.167 | g |
| Fatty acids, total trans | 0.224 | g |
| Cholesterol | 105 | mg |
| Vitamin A, RAE | 29 | µg |
| Vitamin C | 0 | mg |
| Vitamin D (D2 + D3) | 0.2 | µg |
| Vitamin E (alpha-tocopherol) | 0.07 | mg |
| Vitamin K (phylloquinone) | 0 | µg |
| Thiamin | 0.067 | mg |
| Riboflavin | 0.232 | mg |
| Niacin | 6.632 | mg |
| Vitamin B-6 | 0.383 | mg |
| Pantothenic acid | 1.2 | mg |
| Vitamin B-12 | 1.4 | µg |
| Folate, DFE | 7 | µg |
| Sodium, Na | 81 | mg |
| Potassium, K | 242 | mg |
| Calcium, Ca | 48 | mg |
| Phosphorus, P | 235 | mg |
| Magnesium, Mg | 25 | mg |
| Iron, Fe | 2.04 | mg |
| Zinc, Zn | 3.25 | mg |
| Copper, Cu | 0.256 | mg |
| Selenium, Se | 35.1 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 3 | oz | 85 |