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CAMBIAR A ESPAÑOL
Food's Details

Chicken, liver, all classes, cooked, pan-fried

Food Category: Poultry Products

FDC ID: 174491NDB Number: 5661

Nutrients

Portion: 100g

NameAmountUnit
Energy172kcal
Water65.22g
Ash1.47g
Protein25.78g
Carbohydrate1.11g
Sugars, total0g
Fiber0g
Total lipids (fat)6.43g
Fatty acids, total saturated2.033g
Fatty acids, total monounsaturated1.387g
Fatty acids, total polyunsaturated1.265g
Fatty acids, total trans0.098g
Cholesterol564mg
Vitamin A, RAE4296µg
Vitamin C2.7mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.77mg
Vitamin K (phylloquinone)0µg
Thiamin0.292mg
Riboflavin2.313mg
Niacin13.925mg
Vitamin B-60.84mg
Pantothenic acid8.315mg
Vitamin B-1221.13µg
Folate, DFE560µg
Sodium, Na92mg
Potassium, K315mg
Calcium, Ca10mg
Phosphorus, P442mg
Magnesium, Mg27mg
Iron, Fe12.88mg
Zinc, Zn4.01mg
Copper, Cu0.535mg
Selenium, Se88.2µg

Measures

AmountModifierAverage Weight (g)
3oz85
1liver44