NUTRYSoft®

Free Service: USDA Food Search

CAMBIAR A ESPAÑOL
Food's Details

Goose, domesticated, meat and skin, raw

Food Category: Poultry Products

FDC ID: 174470NDB Number: 5146

Nutrients

Portion: 100g

NameAmountUnit
Energy371kcal
Water49.66g
Ash0.87g
Protein15.86g
Carbohydrate0g
Sugars, totalg
Fiber0g
Total lipids (fat)33.62g
Fatty acids, total saturated9.78g
Fatty acids, total monounsaturated17.77g
Fatty acids, total polyunsaturated3.76g
Fatty acids, total transg
Cholesterol80mg
Vitamin A, RAE17µg
Vitamin C4.2mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)mg
Vitamin K (phylloquinone)µg
Thiamin0.085mg
Riboflavin0.245mg
Niacin3.608mg
Vitamin B-60.39mg
Pantothenic acid1.294mg
Vitamin B-120.34µg
Folate, DFE4µg
Sodium, Na73mg
Potassium, K308mg
Calcium, Ca12mg
Phosphorus, P234mg
Magnesium, Mg18mg
Iron, Fe2.5mg
Zinc, Zn1.72mg
Copper, Cu0.27mg
Selenium, Se14.4µg

Measures

AmountModifierAverage Weight (g)
3oz85
0.5goose1319
1unit (yield from 1 lb ready-to-cook goose)320