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CAMBIAR A ESPAÑOL
Food's Details

Lamb, New Zealand, imported, flap, boneless, separable lean only, cooked, braised

Food Category: Lamb, Veal, and Game Products

FDC ID: 174440NDB Number: 17365

Nutrients

Portion: 100g

NameAmountUnit
Energy234kcal
Water60.09g
Ash0.69g
Protein27.88g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)13.6g
Fatty acids, total saturated5.056g
Fatty acids, total monounsaturated3.419g
Fatty acids, total polyunsaturated0.63g
Fatty acids, total trans0.397g
Cholesterol78mg
Vitamin A, RAE10µg
Vitamin C0mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)0.34mg
Vitamin K (phylloquinone)µg
Thiamin0.014mg
Riboflavin0.148mg
Niacin3.343mg
Vitamin B-60.091mg
Pantothenic acid0.33mg
Vitamin B-121.53µg
Folate, DFEµg
Sodium, Na54mg
Potassium, K186mg
Calcium, Ca9mg
Phosphorus, P137mg
Magnesium, Mg18mg
Iron, Fe1.21mg
Zinc, Zn4.21mg
Copper, Cu0.095mg
Selenium, Se7.8µg

Measures

AmountModifierAverage Weight (g)
3oz85