NUTRYSoft®

Free Service: USDA Food Search

CAMBIAR A ESPAÑOL
Food's Details

Veal, variety meats and by-products, kidneys, raw

Food Category: Lamb, Veal, and Game Products

FDC ID: 174356NDB Number: 17197

Nutrients

Portion: 100g

NameAmountUnit
Energy99kcal
Water79.07g
Ash1.2g
Protein15.76g
Carbohydrate0.85g
Sugars, totalg
Fiber0g
Total lipids (fat)3.12g
Fatty acids, total saturated0.96g
Fatty acids, total monounsaturated0.68g
Fatty acids, total polyunsaturated0.62g
Fatty acids, total transg
Cholesterol364mg
Vitamin A, RAE92µg
Vitamin C5mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)mg
Vitamin K (phylloquinone)µg
Thiamin0.32mg
Riboflavin1.9mg
Niacin6.99mg
Vitamin B-60.37mg
Pantothenic acid3.3mg
Vitamin B-1228.2µg
Folate, DFE21µg
Sodium, Na178mg
Potassium, K272mg
Calcium, Ca11mg
Phosphorus, P241mg
Magnesium, Mg16mg
Iron, Fe3.36mg
Zinc, Zn1.97mg
Copper, Cu0.494mg
Selenium, Se80µg

Measures

AmountModifierAverage Weight (g)
4oz113
1oz28.35