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CAMBIAR A ESPAÑOL
Food's Details

Lamb, New Zealand, imported, fore-shank, separable lean only, cooked, braised

Food Category: Lamb, Veal, and Game Products

FDC ID: 174341NDB Number: 17071

Nutrients

Portion: 100g

NameAmountUnit
Energy209kcal
Water59.33g
Ash0.96g
Protein33.31g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)8.4g
Fatty acids, total saturated2.631g
Fatty acids, total monounsaturated2.269g
Fatty acids, total polyunsaturated0.506g
Fatty acids, total trans0.219g
Cholesterol115mg
Vitamin A, RAE3µg
Vitamin C0mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)0.43mg
Vitamin K (phylloquinone)µg
Thiamin0.043mg
Riboflavin0.148mg
Niacin4.103mg
Vitamin B-60.077mg
Pantothenic acid0.497mg
Vitamin B-121.36µg
Folate, DFEµg
Sodium, Na77mg
Potassium, K258mg
Calcium, Ca11mg
Phosphorus, P173mg
Magnesium, Mg23mg
Iron, Fe2.24mg
Zinc, Zn7.09mg
Copper, Cu0.136mg
Selenium, Se9.9µg

Measures

AmountModifierAverage Weight (g)
1serving85
3oz85