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CAMBIAR A ESPAÑOL
Food's Details

Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, raw

Food Category: Lamb, Veal, and Game Products

FDC ID: 174317NDB Number: 17021

Nutrients

Portion: 100g

NameAmountUnit
Energy134kcal
Water73.57g
Ash1.07g
Protein20.55g
Carbohydrate0g
Sugars, totalg
Fiber0g
Total lipids (fat)5.08g
Fatty acids, total saturated1.82g
Fatty acids, total monounsaturated2.04g
Fatty acids, total polyunsaturated0.46g
Fatty acids, total transg
Cholesterol66mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.24mg
Vitamin K (phylloquinone)µg
Thiamin0.14mg
Riboflavin0.25mg
Niacin6.33mg
Vitamin B-60.17mg
Pantothenic acid0.74mg
Vitamin B-122.76µg
Folate, DFE24µg
Sodium, Na64mg
Potassium, K284mg
Calcium, Ca7mg
Phosphorus, P189mg
Magnesium, Mg27mg
Iron, Fe1.83mg
Zinc, Zn3.77mg
Copper, Cu0.132mg
Selenium, Se23.4µg

Measures

AmountModifierAverage Weight (g)
1lb453.6
1oz28.35