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CAMBIAR A ESPAÑOL
Food's Details

Mollusks, scallop, mixed species, cooked, breaded and fried

Food Category: Finfish and Shellfish Products

FDC ID: 174221NDB Number: 15173

Nutrients

Portion: 100g

NameAmountUnit
Energy216kcal
Water58.44g
Ash1.83g
Protein18.07g
Carbohydrate10.13g
Sugars, totalg
Fiberg
Total lipids (fat)10.94g
Fatty acids, total saturated2.669g
Fatty acids, total monounsaturated4.498g
Fatty acids, total polyunsaturated2.856g
Fatty acids, total transg
Cholesterol54mg
Vitamin A, RAE22µg
Vitamin C2.3mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)mg
Vitamin K (phylloquinone)µg
Thiamin0.042mg
Riboflavin0.11mg
Niacin1.505mg
Vitamin B-60.14mg
Pantothenic acid0.2mg
Vitamin B-121.32µg
Folate, DFE50µg
Sodium, Na464mg
Potassium, K333mg
Calcium, Ca42mg
Phosphorus, P236mg
Magnesium, Mg59mg
Iron, Fe0.82mg
Zinc, Zn1.06mg
Copper, Cu0.078mg
Selenium, Se26.9µg

Measures

AmountModifierAverage Weight (g)
2large31