NUTRYSoft®

Free Service: USDA Food Search

CAMBIAR A ESPAÑOL
Food's Details

Tortillas, ready-to-bake or -fry, whole wheat

Food Category: Baked Products

FDC ID: 174081NDB Number: 28295

Nutrients

Portion: 100g

NameAmountUnit
Energy310kcal
Water30.15g
Ash4.45g
Protein9.76g
Carbohydrate45.89g
Sugars, total2.44g
Fiber9.8g
Total lipids (fat)9.76g
Fatty acids, total saturated4.878g
Fatty acids, total monounsaturated3.062g
Fatty acids, total polyunsaturated0.992g
Fatty acids, total trans0g
Cholesterol0mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)0.9mg
Vitamin K (phylloquinone)4.5µg
Thiamin0.823mg
Riboflavin0.289mg
Niacin4.858mg
Vitamin B-60.312mg
Pantothenic acidmg
Vitamin B-120µg
Folate, DFE138µg
Sodium, Na617mg
Potassium, K262mg
Calcium, Ca244mg
Phosphorus, P346mg
Magnesium, Mg85mg
Iron, Fe2.63mg
Zinc, Zn1.92mg
Copper, Cu0.266mg
Selenium, Se37µg

Measures

AmountModifierAverage Weight (g)
1tortilla 1 serving41