← Food's Details
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled
Food Category: Beef Products
FDC ID: 174020 ↗NDB Number: 23521
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 159 | kcal |
| Water | 67.09 | g |
| Ash | 1.15 | g |
| Protein | 26.08 | g |
| Carbohydrate | 0 | g |
| Sugars, total | 0 | g |
| Fiber | 0 | g |
| Total lipids (fat) | 5.24 | g |
| Fatty acids, total saturated | 2.09 | g |
| Fatty acids, total monounsaturated | 2.555 | g |
| Fatty acids, total polyunsaturated | 0.368 | g |
| Fatty acids, total trans | — | g |
| Cholesterol | 60 | mg |
| Vitamin A, RAE | 0 | µg |
| Vitamin C | 0 | mg |
| Vitamin D (D2 + D3) | — | µg |
| Vitamin E (alpha-tocopherol) | 0.15 | mg |
| Vitamin K (phylloquinone) | — | µg |
| Thiamin | 0.112 | mg |
| Riboflavin | 0.232 | mg |
| Niacin | 3.66 | mg |
| Vitamin B-6 | 0.324 | mg |
| Pantothenic acid | 0.742 | mg |
| Vitamin B-12 | 3.42 | µg |
| Folate, DFE | 8 | µg |
| Sodium, Na | 68 | mg |
| Potassium, K | 293 | mg |
| Calcium, Ca | 7 | mg |
| Phosphorus, P | 217 | mg |
| Magnesium, Mg | 23 | mg |
| Iron, Fe | 2.8 | mg |
| Zinc, Zn | 7.81 | mg |
| Copper, Cu | 0.112 | mg |
| Selenium, Se | 25.3 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | lb | 453.6 |
| 3 | oz | 85 |