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CAMBIAR A ESPAÑOL
Food's Details

Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw

Food Category: Beef Products

FDC ID: 173988NDB Number: 23342

Nutrients

Portion: 100g

NameAmountUnit
Energy147kcal
Water71.7g
Ash1.1g
Protein21.72g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)6.67g
Fatty acids, total saturated2.363g
Fatty acids, total monounsaturated2.578g
Fatty acids, total polyunsaturated0.454g
Fatty acids, total trans0.333g
Cholesterol61mg
Vitamin A, RAE3µg
Vitamin C0mg
Vitamin D (D2 + D3)0.1µg
Vitamin E (alpha-tocopherol)0.18mg
Vitamin K (phylloquinone)1.5µg
Thiamin0.053mg
Riboflavin0.313mg
Niacin4.717mg
Vitamin B-60.609mg
Pantothenic acid0.362mg
Vitamin B-123.48µg
Folate, DFE3µg
Sodium, Na44mg
Potassium, K285mg
Calcium, Ca14mg
Phosphorus, P212mg
Magnesium, Mg12mg
Iron, Fe2.49mg
Zinc, Zn3.22mg
Copper, Cu0.063mg
Selenium, Se20.2µg

Measures

AmountModifierAverage Weight (g)
4oz113
1steak170