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CAMBIAR A ESPAÑOL
Food's Details

Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw

Food Category: Beef Products

FDC ID: 173987NDB Number: 23336

Nutrients

Portion: 100g

NameAmountUnit
Energy149kcal
Water71.5g
Ash1.09g
Protein21.67g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)6.93g
Fatty acids, total saturated2.479g
Fatty acids, total monounsaturated2.695g
Fatty acids, total polyunsaturated0.463g
Fatty acids, total trans0.35g
Cholesterol61mg
Vitamin A, RAE5µg
Vitamin C0mg
Vitamin D (D2 + D3)0.1µg
Vitamin E (alpha-tocopherol)0.19mg
Vitamin K (phylloquinone)1.5µg
Thiamin0.053mg
Riboflavin0.312mg
Niacin4.705mg
Vitamin B-60.607mg
Pantothenic acid0.361mg
Vitamin B-123.47µg
Folate, DFE3µg
Sodium, Na44mg
Potassium, K284mg
Calcium, Ca14mg
Phosphorus, P211mg
Magnesium, Mg12mg
Iron, Fe2.48mg
Zinc, Zn3.2mg
Copper, Cu0.062mg
Selenium, Se20.1µg

Measures

AmountModifierAverage Weight (g)
1roast644
4oz113