← Food's Details
Frankfurter, meat and poultry, unheated
Food Category: Sausages and Luncheon Meats
FDC ID: 173875 ↗NDB Number: 7962
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 277 | kcal |
| Water | 57.58 | g |
| Ash | 3.5 | g |
| Protein | 9.72 | g |
| Carbohydrate | 5.02 | g |
| Sugars, total | 2.75 | g |
| Fiber | 0 | g |
| Total lipids (fat) | 24.18 | g |
| Fatty acids, total saturated | 7.583 | g |
| Fatty acids, total monounsaturated | 9.929 | g |
| Fatty acids, total polyunsaturated | 5.386 | g |
| Fatty acids, total trans | 0.21 | g |
| Cholesterol | 78 | mg |
| Vitamin A, RAE | 31 | µg |
| Vitamin C | 22.5 | mg |
| Vitamin D (D2 + D3) | 0.7 | µg |
| Vitamin E (alpha-tocopherol) | 0.44 | mg |
| Vitamin K (phylloquinone) | 0.1 | µg |
| Thiamin | 0.047 | mg |
| Riboflavin | 0.145 | mg |
| Niacin | 2.813 | mg |
| Vitamin B-6 | 0.063 | mg |
| Pantothenic acid | 0.554 | mg |
| Vitamin B-12 | 0.71 | µg |
| Folate, DFE | 6 | µg |
| Sodium, Na | 976 | mg |
| Potassium, K | 359 | mg |
| Calcium, Ca | 106 | mg |
| Phosphorus, P | 175 | mg |
| Magnesium, Mg | 11 | mg |
| Iron, Fe | 1.04 | mg |
| Zinc, Zn | 1.14 | mg |
| Copper, Cu | 0.042 | mg |
| Selenium, Se | 12.4 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | frankfurter | 51 |