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CAMBIAR A ESPAÑOL
Food's Details

Veal, loin, separable lean and fat, raw

Food Category: Lamb, Veal, and Game Products

FDC ID: 173823NDB Number: 17104

Nutrients

Portion: 100g

NameAmountUnit
Energy177kcal
Water69.44g
Ash0.96g
Protein20.07g
Carbohydrate0.07g
Sugars, total0g
Fiber0g
Total lipids (fat)10.07g
Fatty acids, total saturated3.607g
Fatty acids, total monounsaturated4.808g
Fatty acids, total polyunsaturated0.404g
Fatty acids, total trans0.413g
Cholesterol59mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)1.7µg
Vitamin E (alpha-tocopherol)0.3mg
Vitamin K (phylloquinone)1.3µg
Thiamin0.078mg
Riboflavin0.28mg
Niacin6.617mg
Vitamin B-60.604mg
Pantothenic acid0.629mg
Vitamin B-122.46µg
Folate, DFE3µg
Sodium, Na98mg
Potassium, K241mg
Calcium, Ca14mg
Phosphorus, P222mg
Magnesium, Mg43mg
Iron, Fe0.84mg
Zinc, Zn2.01mg
Copper, Cu0.082mg
Selenium, Se16.2µg

Measures

AmountModifierAverage Weight (g)
4oz113
1roast1495