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CAMBIAR A ESPAÑOL
Food's Details

Mollusks, conch, baked or broiled

Food Category: Finfish and Shellfish Products

FDC ID: 173720NDB Number: 15250

Nutrients

Portion: 100g

NameAmountUnit
Energy130kcal
Water69.4g
Ash1.4g
Protein26.3g
Carbohydrate1.7g
Sugars, total0g
Fiber0g
Total lipids (fat)1.2g
Fatty acids, total saturated0.37g
Fatty acids, total monounsaturated0.334g
Fatty acids, total polyunsaturated0.274g
Fatty acids, total transg
Cholesterol65mg
Vitamin A, RAE7µg
Vitamin C0mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)6.33mg
Vitamin K (phylloquinone)0.2µg
Thiamin0.06mg
Riboflavin0.08mg
Niacin1.04mg
Vitamin B-60.06mg
Pantothenic acidmg
Vitamin B-125.25µg
Folate, DFE179µg
Sodium, Na153mg
Potassium, K163mg
Calcium, Ca98mg
Phosphorus, P217mg
Magnesium, Mg238mg
Iron, Fe1.41mg
Zinc, Zn1.71mg
Copper, Cu0.435mg
Selenium, Se40.3µg

Measures

AmountModifierAverage Weight (g)
1cup, sliced127
1oz cooked, yield17