← Food's Details
Chicken, broilers or fryers, wing, meat and skin, cooked, fried, flour
Food Category: Poultry Products
FDC ID: 173629 ↗NDB Number: 5102
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 321 | kcal |
| Water | 48.62 | g |
| Ash | 0.72 | g |
| Protein | 26.11 | g |
| Carbohydrate | 2.39 | g |
| Sugars, total | — | g |
| Fiber | 0.1 | g |
| Total lipids (fat) | 22.16 | g |
| Fatty acids, total saturated | 6.06 | g |
| Fatty acids, total monounsaturated | 8.89 | g |
| Fatty acids, total polyunsaturated | 4.95 | g |
| Fatty acids, total trans | — | g |
| Cholesterol | 81 | mg |
| Vitamin A, RAE | 38 | µg |
| Vitamin C | 0 | mg |
| Vitamin D (D2 + D3) | — | µg |
| Vitamin E (alpha-tocopherol) | — | mg |
| Vitamin K (phylloquinone) | — | µg |
| Thiamin | 0.058 | mg |
| Riboflavin | 0.137 | mg |
| Niacin | 6.697 | mg |
| Vitamin B-6 | 0.41 | mg |
| Pantothenic acid | 0.874 | mg |
| Vitamin B-12 | 0.28 | µg |
| Folate, DFE | 8 | µg |
| Sodium, Na | 77 | mg |
| Potassium, K | 177 | mg |
| Calcium, Ca | 15 | mg |
| Phosphorus, P | 150 | mg |
| Magnesium, Mg | 19 | mg |
| Iron, Fe | 1.25 | mg |
| Zinc, Zn | 1.76 | mg |
| Copper, Cu | 0.061 | mg |
| Selenium, Se | 21.3 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | wing, bone removed | 32 |
| 1 | unit (yield from 1 lb ready-to-cook chicken) | 19 |