NUTRYSoft®

Free Service: USDA Food Search

CAMBIAR A ESPAÑOL
Food's Details

Egg, yolk, dried

Food Category: Dairy and Egg Products

FDC ID: 173428NDB Number: 1137

Nutrients

Portion: 100g

NameAmountUnit
Energy669kcal
Water3.08g
Ash3.51g
Protein33.63g
Carbohydrate0.66g
Sugars, total0.23g
Fiber0g
Total lipids (fat)59.13g
Fatty acids, total saturated20.334g
Fatty acids, total monounsaturated23.377g
Fatty acids, total polyunsaturated10.32g
Fatty acids, total trans0.346g
Cholesterol2307mg
Vitamin A, RAE483µg
Vitamin C0mg
Vitamin D (D2 + D3)10.4µg
Vitamin E (alpha-tocopherol)4.81mg
Vitamin K (phylloquinone)1.5µg
Thiamin0.387mg
Riboflavin1.257mg
Niacin0.083mg
Vitamin B-60.742mg
Pantothenic acid9.063mg
Vitamin B-125.11µg
Folate, DFE209µg
Sodium, Na149mg
Potassium, K264mg
Calcium, Ca289mg
Phosphorus, P1040mg
Magnesium, Mg26mg
Iron, Fe9.56mg
Zinc, Zn7.73mg
Copper, Cu0mg
Selenium, Se139.3µg

Measures

AmountModifierAverage Weight (g)
1cup, sifted67
1tbsp4