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CAMBIAR A ESPAÑOL
Food's Details

Egg, white, dried, powder, stabilized, glucose reduced

Food Category: Dairy and Egg Products

FDC ID: 173427NDB Number: 1136

Nutrients

Portion: 100g

NameAmountUnit
Energy376kcal
Water8.54g
Ash4.55g
Protein82.4g
Carbohydrate4.47g
Sugars, total0g
Fiber0g
Total lipids (fat)0.04g
Fatty acids, total saturated0g
Fatty acids, total monounsaturated0g
Fatty acids, total polyunsaturated0g
Fatty acids, total transg
Cholesterol0mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)0mg
Vitamin K (phylloquinone)0µg
Thiamin0.037mg
Riboflavin2.316mg
Niacin0.723mg
Vitamin B-60.024mg
Pantothenic acid1.958mg
Vitamin B-120.53µg
Folate, DFE96µg
Sodium, Na1238mg
Potassium, K1116mg
Calcium, Ca89mg
Phosphorus, P89mg
Magnesium, Mg72mg
Iron, Fe0.24mg
Zinc, Zn0.16mg
Copper, Cu0.17mg
Selenium, Se125.1µg

Measures

AmountModifierAverage Weight (g)
1tbsp7
1cup, sifted107