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CAMBIAR A ESPAÑOL
Food's Details

Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw

Food Category: Beef Products

FDC ID: 173389NDB Number: 23194

Nutrients

Portion: 100g

NameAmountUnit
Energy248kcal
Water61.47g
Ash0.88g
Protein18.44g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)19.34g
Fatty acids, total saturated8.844g
Fatty acids, total monounsaturated9.399g
Fatty acids, total polyunsaturated0.886g
Fatty acids, total trans1.287g
Cholesterol68mg
Vitamin A, RAE5µg
Vitamin C0mg
Vitamin D (D2 + D3)0.1µg
Vitamin E (alpha-tocopherol)0.14mg
Vitamin K (phylloquinone)1.5µg
Thiamin0.084mg
Riboflavin0.224mg
Niacin4.454mg
Vitamin B-60.437mg
Pantothenic acid0.495mg
Vitamin B-121.75µg
Folate, DFE3µg
Sodium, Na55mg
Potassium, K237mg
Calcium, Ca11mg
Phosphorus, P124mg
Magnesium, Mg18mg
Iron, Fe1.76mg
Zinc, Zn4.24mg
Copper, Cu0.063mg
Selenium, Se17.7µg

Measures

AmountModifierAverage Weight (g)
1steak471
1roast2557
4oz113