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CAMBIAR A ESPAÑOL
Food's Details

Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled

Food Category: Beef Products

FDC ID: 173360NDB Number: 23044

Nutrients

Portion: 100g

NameAmountUnit
Energy212kcal
Water62.22g
Ash0.93g
Protein25.29g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)11.52g
Fatty acids, total saturated4.423g
Fatty acids, total monounsaturated4.568g
Fatty acids, total polyunsaturated0.572g
Fatty acids, total trans0.487g
Cholesterol83mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.14mg
Vitamin K (phylloquinone)0.9µg
Thiamin0.079mg
Riboflavin0.382mg
Niacin4.06mg
Vitamin B-60.41mg
Pantothenic acid1.07mg
Vitamin B-126.18µg
Folate, DFE6µg
Sodium, Na76mg
Potassium, K333mg
Calcium, Ca6mg
Phosphorus, P211mg
Magnesium, Mg24mg
Iron, Fe3.1mg
Zinc, Zn9.61mg
Copper, Cu0.122mg
Selenium, Se39.3µg

Measures

AmountModifierAverage Weight (g)
3oz85
1steak186