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CAMBIAR A ESPAÑOL
Food's Details

Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, raw

Food Category: Beef Products

FDC ID: 173129NDB Number: 23659

Nutrients

Portion: 100g

NameAmountUnit
Energy276kcal
Water59.34g
Ash0.8g
Protein17.77g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)22.21g
Fatty acids, total saturated8.963g
Fatty acids, total monounsaturated9.511g
Fatty acids, total polyunsaturated0.845g
Fatty acids, total transg
Cholesterol94mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.43mg
Vitamin K (phylloquinone)1.7µg
Thiamin0.07mg
Riboflavin0.124mg
Niacin3.984mg
Vitamin B-60.446mg
Pantothenic acid0.503mg
Vitamin B-121.38µg
Folate, DFE9µg
Sodium, Na58mg
Potassium, K271mg
Calcium, Ca17mg
Phosphorus, P164mg
Magnesium, Mg18mg
Iron, Fe1.5mg
Zinc, Zn4.23mg
Copper, Cu0.075mg
Selenium, Se19.4µg

Measures

AmountModifierAverage Weight (g)
1steak470
4oz113