NUTRYSoft®

Free Service: USDA Food Search

CAMBIAR A ESPAÑOL
Food's Details

Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw

Food Category: Beef Products

FDC ID: 173124NDB Number: 23650

Nutrients

Portion: 100g

NameAmountUnit
Energy129kcal
Water73.48g
Ash1.1g
Protein21.34g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)4.21g
Fatty acids, total saturated1.5g
Fatty acids, total monounsaturated2.144g
Fatty acids, total polyunsaturated0.203g
Fatty acids, total transg
Cholesterol59mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.28mg
Vitamin K (phylloquinone)1.1µg
Thiamin0.072mg
Riboflavin0.115mg
Niacin6.201mg
Vitamin B-60.602mg
Pantothenic acid0.627mg
Vitamin B-120.9µg
Folate, DFE12µg
Sodium, Na54mg
Potassium, K344mg
Calcium, Ca22mg
Phosphorus, P204mg
Magnesium, Mg23mg
Iron, Fe1.55mg
Zinc, Zn3.85mg
Copper, Cu0.074mg
Selenium, Se29.7µg

Measures

AmountModifierAverage Weight (g)
1roast252
4oz113