← Food's Details
Pate, chicken liver, canned
Food Category: Sausages and Luncheon Meats
FDC ID: 172928 ↗NDB Number: 7053
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 201 | kcal |
| Water | 65.64 | g |
| Ash | 1.26 | g |
| Protein | 13.45 | g |
| Carbohydrate | 6.55 | g |
| Sugars, total | 0 | g |
| Fiber | 0 | g |
| Total lipids (fat) | 13.1 | g |
| Fatty acids, total saturated | 4 | g |
| Fatty acids, total monounsaturated | 5.28 | g |
| Fatty acids, total polyunsaturated | 2.46 | g |
| Fatty acids, total trans | — | g |
| Cholesterol | 391 | mg |
| Vitamin A, RAE | 217 | µg |
| Vitamin C | 10 | mg |
| Vitamin D (D2 + D3) | 0 | µg |
| Vitamin E (alpha-tocopherol) | 0.98 | mg |
| Vitamin K (phylloquinone) | 0 | µg |
| Thiamin | 0.052 | mg |
| Riboflavin | 1.401 | mg |
| Niacin | 7.517 | mg |
| Vitamin B-6 | 0.26 | mg |
| Pantothenic acid | 2.62 | mg |
| Vitamin B-12 | 8.07 | µg |
| Folate, DFE | 321 | µg |
| Sodium, Na | 386 | mg |
| Potassium, K | 95 | mg |
| Calcium, Ca | 10 | mg |
| Phosphorus, P | 175 | mg |
| Magnesium, Mg | 13 | mg |
| Iron, Fe | 9.19 | mg |
| Zinc, Zn | 2.14 | mg |
| Copper, Cu | 0.18 | mg |
| Selenium, Se | 46.1 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | oz | 28.35 |
| 1 | tbsp | 13 |