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CAMBIAR A ESPAÑOL
Food's Details

Bread, oatmeal, toasted

Food Category: Baked Products

FDC ID: 172679NDB Number: 18040

Nutrients

Portion: 100g

NameAmountUnit
Energy292kcal
Water31.2g
Ash2.1g
Protein9.2g
Carbohydrate52.7g
Sugars, total8.84g
Fiber4.3g
Total lipids (fat)4.8g
Fatty acids, total saturated0.764g
Fatty acids, total monounsaturated1.715g
Fatty acids, total polyunsaturated1.85g
Fatty acids, total transg
Cholesterol0mg
Vitamin A, RAE5µg
Vitamin C0.3mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)0.53mg
Vitamin K (phylloquinone)1.7µg
Thiamin0.347mg
Riboflavin0.235mg
Niacin3.068mg
Vitamin B-60.067mg
Pantothenic acid0.241mg
Vitamin B-120.02µg
Folate, DFE75µg
Sodium, Na486mg
Potassium, K154mg
Calcium, Ca72mg
Phosphorus, P137mg
Magnesium, Mg41mg
Iron, Fe2.94mg
Zinc, Zn1.11mg
Copper, Cu0.227mg
Selenium, Se26.7µg

Measures

AmountModifierAverage Weight (g)
1slice25
1oz28.35