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CAMBIAR A ESPAÑOL
Food's Details

Bread, oat bran, toasted

Food Category: Baked Products

FDC ID: 172677NDB Number: 18038

Nutrients

Portion: 100g

NameAmountUnit
Energy259kcal
Water38.5g
Ash1.6g
Protein11.4g
Carbohydrate43.7g
Sugars, total8.46g
Fiber4.9g
Total lipids (fat)4.8g
Fatty acids, total saturated0.766g
Fatty acids, total monounsaturated1.748g
Fatty acids, total polyunsaturated1.861g
Fatty acids, total transg
Cholesterol0mg
Vitamin A, RAE2µg
Vitamin C0mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)0.48mg
Vitamin K (phylloquinone)1.3µg
Thiamin0.443mg
Riboflavin0.343mg
Niacin4.778mg
Vitamin B-60.04mg
Pantothenic acid0.114mg
Vitamin B-120µg
Folate, DFE104µg
Sodium, Na387mg
Potassium, K123mg
Calcium, Ca71mg
Phosphorus, P116mg
Magnesium, Mg34mg
Iron, Fe3.43mg
Zinc, Zn1.05mg
Copper, Cu0.128mg
Selenium, Se33µg

Measures

No measure information available for this food.