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CAMBIAR A ESPAÑOL
Food's Details

Bread, oat bran

Food Category: Baked Products

FDC ID: 172676NDB Number: 18037

Nutrients

Portion: 100g

NameAmountUnit
Energy236kcal
Water44g
Ash1.5g
Protein10.4g
Carbohydrate39.8g
Sugars, total7.7g
Fiber4.5g
Total lipids (fat)4.4g
Fatty acids, total saturated0.697g
Fatty acids, total monounsaturated1.59g
Fatty acids, total polyunsaturated1.694g
Fatty acids, total transg
Cholesterol0mg
Vitamin A, RAE2µg
Vitamin C0mg
Vitamin D (D2 + D3)0µg
Vitamin E (alpha-tocopherol)0.44mg
Vitamin K (phylloquinone)1.2µg
Thiamin0.504mg
Riboflavin0.346mg
Niacin4.831mg
Vitamin B-60.073mg
Pantothenic acid0.581mg
Vitamin B-120µg
Folate, DFE120µg
Sodium, Na353mg
Potassium, K147mg
Calcium, Ca65mg
Phosphorus, P141mg
Magnesium, Mg35mg
Iron, Fe3.12mg
Zinc, Zn0.89mg
Copper, Cu0.135mg
Selenium, Se30µg

Measures

AmountModifierAverage Weight (g)
1slice30
1oz28.35