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CAMBIAR A ESPAÑOL
Food's Details

Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, raw

Food Category: Lamb, Veal, and Game Products

FDC ID: 172641NDB Number: 17420

Nutrients

Portion: 100g

NameAmountUnit
Energy169kcal
Water69.53g
Ash0.94g
Protein19.88g
Carbohydrate0.05g
Sugars, total0g
Fiber0g
Total lipids (fat)9.96g
Fatty acids, total saturated4.305g
Fatty acids, total monounsaturated3.012g
Fatty acids, total polyunsaturated0.46g
Fatty acids, total trans0.517g
Cholesterol62mg
Vitamin A, RAE7µg
Vitamin C0mg
Vitamin D (D2 + D3)0.1µg
Vitamin E (alpha-tocopherol)0.35mg
Vitamin K (phylloquinone)µg
Thiamin0.062mg
Riboflavin0.172mg
Niacin5.024mg
Vitamin B-60.237mg
Pantothenic acid0.584mg
Vitamin B-121.03µg
Folate, DFEµg
Sodium, Na62mg
Potassium, K324mg
Calcium, Ca8mg
Phosphorus, P186mg
Magnesium, Mg22mg
Iron, Fe1.36mg
Zinc, Zn2.17mg
Copper, Cu0.101mg
Selenium, Se2.8µg

Measures

AmountModifierAverage Weight (g)
4oz113