NUTRYSoft®

Free Service: USDA Food Search

CAMBIAR A ESPAÑOL
Food's Details

Lamb, New Zealand, imported, flap, boneless, separable lean and fat, raw

Food Category: Lamb, Veal, and Game Products

FDC ID: 172631NDB Number: 17402

Nutrients

Portion: 100g

NameAmountUnit
Energy337kcal
Water54.39g
Ash0.74g
Protein16.17g
Carbohydrate0.27g
Sugars, total0g
Fiber0g
Total lipids (fat)30.14g
Fatty acids, total saturated12.704g
Fatty acids, total monounsaturated8.39g
Fatty acids, total polyunsaturated1.014g
Fatty acids, total trans1.482g
Cholesterol64mg
Vitamin A, RAE20µg
Vitamin C0mg
Vitamin D (D2 + D3)0.1µg
Vitamin E (alpha-tocopherol)0.58mg
Vitamin K (phylloquinone)µg
Thiamin0.058mg
Riboflavin0.106mg
Niacin3.501mg
Vitamin B-60.091mg
Pantothenic acid0.368mg
Vitamin B-121.6µg
Folate, DFEµg
Sodium, Na69mg
Potassium, K240mg
Calcium, Ca6mg
Phosphorus, P129mg
Magnesium, Mg15mg
Iron, Fe0.84mg
Zinc, Zn2.35mg
Copper, Cu0.054mg
Selenium, Se3.1µg

Measures

AmountModifierAverage Weight (g)
4oz113