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CAMBIAR A ESPAÑOL
Food's Details

Lamb, New Zealand, imported, Intermuscular fat, cooked

Food Category: Lamb, Veal, and Game Products

FDC ID: 172609NDB Number: 17354

Nutrients

Portion: 100g

NameAmountUnit
Energy596kcal
Water29.57g
Ash0.4g
Protein8.53g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)62.44g
Fatty acids, total saturated26.327g
Fatty acids, total monounsaturated17.839g
Fatty acids, total polyunsaturated2.114g
Fatty acids, total trans3.611g
Cholesterol82mg
Vitamin A, RAE34µg
Vitamin C0mg
Vitamin D (D2 + D3)0.2µg
Vitamin E (alpha-tocopherol)0.94mg
Vitamin K (phylloquinone)µg
Thiamin0.131mg
Riboflavin0.104mg
Niacin1.74mg
Vitamin B-60.067mg
Pantothenic acid0.212mg
Vitamin B-120.7µg
Folate, DFEµg
Sodium, Na52mg
Potassium, K198mg
Calcium, Ca6mg
Phosphorus, P118mg
Magnesium, Mg12mg
Iron, Fe1.39mg
Zinc, Zn1.77mg
Copper, Cu0.039mg
Selenium, Se2.3µg

Measures

AmountModifierAverage Weight (g)
3oz85