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CAMBIAR A ESPAÑOL
Food's Details

Lamb, Australian, ground, 85% lean / 15% fat, raw

Food Category: Lamb, Veal, and Game Products

FDC ID: 172608NDB Number: 17353

Nutrients

Portion: 100g

NameAmountUnit
Energy255kcal
Water61.46g
Ash0.82g
Protein17.14g
Carbohydrate0g
Sugars, totalg
Fiberg
Total lipids (fat)20.71g
Fatty acids, total saturated9.926g
Fatty acids, total monounsaturated7.948g
Fatty acids, total polyunsaturated1.119g
Fatty acids, total trans1.625g
Cholesterol73mg
Vitamin A, RAEµg
Vitamin Cmg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)mg
Vitamin K (phylloquinone)µg
Thiaminmg
Riboflavinmg
Niacinmg
Vitamin B-6mg
Pantothenic acidmg
Vitamin B-12µg
Folate, DFEµg
Sodium, Na77mg
Potassium, Kmg
Calcium, Ca9mg
Phosphorus, Pmg
Magnesium, Mgmg
Iron, Fe1.41mg
Zinc, Znmg
Copper, Cumg
Selenium, Seµg

Measures

AmountModifierAverage Weight (g)
1serving (4 oz)113