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CAMBIAR A ESPAÑOL
Food's Details

Lamb, variety meats and by-products, heart, cooked, braised

Food Category: Lamb, Veal, and Game Products

FDC ID: 172528NDB Number: 17192

Nutrients

Portion: 100g

NameAmountUnit
Energy185kcal
Water64.2g
Ash0.99g
Protein24.97g
Carbohydrate1.93g
Sugars, totalg
Fiber0g
Total lipids (fat)7.91g
Fatty acids, total saturated3.14g
Fatty acids, total monounsaturated2.22g
Fatty acids, total polyunsaturated0.77g
Fatty acids, total transg
Cholesterol249mg
Vitamin A, RAE0µg
Vitamin C7mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)mg
Vitamin K (phylloquinone)µg
Thiamin0.17mg
Riboflavin1.19mg
Niacin4.36mg
Vitamin B-60.3mg
Pantothenic acid1.37mg
Vitamin B-1211.2µg
Folate, DFE2µg
Sodium, Na63mg
Potassium, K188mg
Calcium, Ca14mg
Phosphorus, P254mg
Magnesium, Mg24mg
Iron, Fe5.52mg
Zinc, Zn3.68mg
Copper, Cu0.61mg
Selenium, Se47µg

Measures

No measure information available for this food.