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CAMBIAR A ESPAÑOL
Food's Details

Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted

Food Category: Lamb, Veal, and Game Products

FDC ID: 172490NDB Number: 17025

Nutrients

Portion: 100g

NameAmountUnit
Energy309kcal
Water52.5g
Ash1.16g
Protein22.55g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)23.59g
Fatty acids, total saturated10.24g
Fatty acids, total monounsaturated9.68g
Fatty acids, total polyunsaturated1.87g
Fatty acids, total transg
Cholesterol95mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)0.1µg
Vitamin E (alpha-tocopherol)0.11mg
Vitamin K (phylloquinone)4.7µg
Thiamin0.1mg
Riboflavin0.24mg
Niacin7.1mg
Vitamin B-60.11mg
Pantothenic acid0.65mg
Vitamin B-122.21µg
Folate, DFE19µg
Sodium, Na64mg
Potassium, K246mg
Calcium, Ca18mg
Phosphorus, P180mg
Magnesium, Mg23mg
Iron, Fe2.12mg
Zinc, Zn3.41mg
Copper, Cu0.119mg
Selenium, Se24.6µg

Measures

No measure information available for this food.