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CAMBIAR A ESPAÑOL
Food's Details

Chicken, roasting, light meat, meat only, raw

Food Category: Poultry Products

FDC ID: 172398NDB Number: 5117

Nutrients

Portion: 100g

NameAmountUnit
Energy109kcal
Water74.3g
Ash1.1g
Protein22.2g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)1.63g
Fatty acids, total saturated0.37g
Fatty acids, total monounsaturated0.48g
Fatty acids, total polyunsaturated0.4g
Fatty acids, total transg
Cholesterol57mg
Vitamin A, RAE8µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.22mg
Vitamin K (phylloquinone)2.4µg
Thiamin0.066mg
Riboflavin0.089mg
Niacin10.217mg
Vitamin B-60.55mg
Pantothenic acid0.854mg
Vitamin B-120.39µg
Folate, DFE4µg
Sodium, Na51mg
Potassium, K252mg
Calcium, Ca11mg
Phosphorus, P223mg
Magnesium, Mg25mg
Iron, Fe0.89mg
Zinc, Zn0.66mg
Copper, Cu0.038mg
Selenium, Se17.8µg

Measures

AmountModifierAverage Weight (g)
1unit (yield from 1 lb ready-to-cook chicken)99
0.5chicken, bone and skin removed220