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CAMBIAR A ESPAÑOL
Food's Details

Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted

Food Category: Beef Products

FDC ID: 172155NDB Number: 23200

Nutrients

Portion: 100g

NameAmountUnit
Energy277kcal
Water55.56g
Ash0.98g
Protein24.85g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)19.68g
Fatty acids, total saturated8.482g
Fatty acids, total monounsaturated9.135g
Fatty acids, total polyunsaturated0.992g
Fatty acids, total trans1.314g
Cholesterol80mg
Vitamin A, RAE8µg
Vitamin C0mg
Vitamin D (D2 + D3)0.1µg
Vitamin E (alpha-tocopherol)0.08mg
Vitamin K (phylloquinone)1.6µg
Thiamin0.072mg
Riboflavin0.285mg
Niacin5.281mg
Vitamin B-60.48mg
Pantothenic acid0.57mg
Vitamin B-122.01µg
Folate, DFE6µg
Sodium, Na54mg
Potassium, K295mg
Calcium, Ca11mg
Phosphorus, P160mg
Magnesium, Mg22mg
Iron, Fe1.87mg
Zinc, Zn6.09mg
Copper, Cu0.075mg
Selenium, Se31µg

Measures

AmountModifierAverage Weight (g)
1roast1669
3oz85