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CAMBIAR A ESPAÑOL
Food's Details

Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw

Food Category: Beef Products

FDC ID: 172152NDB Number: 23193

Nutrients

Portion: 100g

NameAmountUnit
Energy260kcal
Water60.35g
Ash0.84g
Protein17.92g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)20.96g
Fatty acids, total saturated9.265g
Fatty acids, total monounsaturated9.929g
Fatty acids, total polyunsaturated0.921g
Fatty acids, total trans1.324g
Cholesterol70mg
Vitamin A, RAE5µg
Vitamin C0mg
Vitamin D (D2 + D3)0.2µg
Vitamin E (alpha-tocopherol)0.15mg
Vitamin K (phylloquinone)1.5µg
Thiamin0.084mg
Riboflavin0.244mg
Niacin4.153mg
Vitamin B-60.397mg
Pantothenic acid0.466mg
Vitamin B-121.74µg
Folate, DFE3µg
Sodium, Na57mg
Potassium, K231mg
Calcium, Ca10mg
Phosphorus, P131mg
Magnesium, Mg18mg
Iron, Fe1.73mg
Zinc, Zn4.04mg
Copper, Cu0.064mg
Selenium, Se18.6µg

Measures

AmountModifierAverage Weight (g)
1steak456
1roast2674
4oz113