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CAMBIAR A ESPAÑOL
Food's Details

Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted

Food Category: Beef Products

FDC ID: 172149NDB Number: 23190

Nutrients

Portion: 100g

NameAmountUnit
Energy290kcal
Water54.66g
Ash0.99g
Protein23.36g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)21.85g
Fatty acids, total saturated9.562g
Fatty acids, total monounsaturated10.284g
Fatty acids, total polyunsaturated1.003g
Fatty acids, total trans1.462g
Cholesterol79mg
Vitamin A, RAE8µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.07mg
Vitamin K (phylloquinone)1.6µg
Thiamin0.071mg
Riboflavin0.296mg
Niacin4.897mg
Vitamin B-60.507mg
Pantothenic acid0.618mg
Vitamin B-122.11µg
Folate, DFE6µg
Sodium, Na64mg
Potassium, K262mg
Calcium, Ca14mg
Phosphorus, P149mg
Magnesium, Mg21mg
Iron, Fe2.13mg
Zinc, Zn5.39mg
Copper, Cu0.074mg
Selenium, Se22.9µg

Measures

AmountModifierAverage Weight (g)
3oz85
1roast2259