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CAMBIAR A ESPAÑOL
Food's Details

Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled

Food Category: Beef Products

FDC ID: 172133NDB Number: 23058

Nutrients

Portion: 100g

NameAmountUnit
Energy182kcal
Water64.88g
Ash1.04g
Protein26.3g
Carbohydrate0.12g
Sugars, total0g
Fiber0g
Total lipids (fat)7.66g
Fatty acids, total saturated2.765g
Fatty acids, total monounsaturated3.044g
Fatty acids, total polyunsaturated0.395g
Fatty acids, total trans0.275g
Cholesterol76mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.18mg
Vitamin K (phylloquinone)0.4µg
Thiamin0.075mg
Riboflavin0.294mg
Niacin5.273mg
Vitamin B-60.576mg
Pantothenic acid0.839mg
Vitamin B-124.95µg
Folate, DFE11µg
Sodium, Na60mg
Potassium, K361mg
Calcium, Ca5mg
Phosphorus, P232mg
Magnesium, Mg26mg
Iron, Fe2.79mg
Zinc, Zn7.09mg
Copper, Cu0.089mg
Selenium, Se41.5µg

Measures

AmountModifierAverage Weight (g)
3oz85
1steak184