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CAMBIAR A ESPAÑOL
Food's Details

Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, choice, raw

Food Category: Beef Products

FDC ID: 172125NDB Number: 23041

Nutrients

Portion: 100g

NameAmountUnit
Energy182kcal
Water70g
Ash0.88g
Protein18.75g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)11.33g
Fatty acids, total saturated4.186g
Fatty acids, total monounsaturated4.408g
Fatty acids, total polyunsaturated0.463g
Fatty acids, total trans0.389g
Cholesterol65mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.17mg
Vitamin K (phylloquinone)0.6µg
Thiamin0.079mg
Riboflavin0.211mg
Niacin3.38mg
Vitamin B-60.375mg
Pantothenic acid0.933mg
Vitamin B-124.96µg
Folate, DFE3µg
Sodium, Na74mg
Potassium, K302mg
Calcium, Ca5mg
Phosphorus, P178mg
Magnesium, Mg20mg
Iron, Fe2.23mg
Zinc, Zn6.58mg
Copper, Cu0.121mg
Selenium, Se28.9µg

Measures

AmountModifierAverage Weight (g)
1steak254
4oz113