NUTRYSoft®

Free Service: USDA Food Search

CAMBIAR A ESPAÑOL
Food's Details

Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, choice, cooked, braised

Food Category: Beef Products

FDC ID: 171818NDB Number: 23615

Nutrients

Portion: 100g

NameAmountUnit
Energy203kcal
Water59.82g
Ash1.07g
Protein33.13g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)6.79g
Fatty acids, total saturated2.572g
Fatty acids, total monounsaturated2.889g
Fatty acids, total polyunsaturated0.235g
Fatty acids, total transg
Cholesterol97mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.5mg
Vitamin K (phylloquinone)1.8µg
Thiamin0.066mg
Riboflavin0.221mg
Niacin5.003mg
Vitamin B-60.328mg
Pantothenic acid0.651mg
Vitamin B-122.57µg
Folate, DFE11µg
Sodium, Na53mg
Potassium, K261mg
Calcium, Ca14mg
Phosphorus, P202mg
Magnesium, Mg22mg
Iron, Fe2.88mg
Zinc, Zn7.76mg
Copper, Cu0.122mg
Selenium, Se32.9µg

Measures

AmountModifierAverage Weight (g)
1lb453.6
3oz85