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CAMBIAR A ESPAÑOL
Food's Details

Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled

Food Category: Beef Products

FDC ID: 171783NDB Number: 23519

Nutrients

Portion: 100g

NameAmountUnit
Energy161kcal
Water65.57g
Ash1.5g
Protein25.73g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)5.72g
Fatty acids, total saturated1.721g
Fatty acids, total monounsaturated2.721g
Fatty acids, total polyunsaturated0.401g
Fatty acids, total transg
Cholesterol65mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.16mg
Vitamin K (phylloquinone)µg
Thiamin0.11mg
Riboflavin0.229mg
Niacin3.612mg
Vitamin B-60.32mg
Pantothenic acid0mg
Vitamin B-123.37µg
Folate, DFE8µg
Sodium, Na73mg
Potassium, K293mg
Calcium, Ca8mg
Phosphorus, P234mg
Magnesium, Mg23mg
Iron, Fe3.02mg
Zinc, Zn7.83mg
Copper, Cu0.121mg
Selenium, Se25.2µg

Measures

No measure information available for this food.