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CAMBIAR A ESPAÑOL
Food's Details

Beef, chuck, clod steak, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised

Food Category: Beef Products

FDC ID: 171782NDB Number: 23517

Nutrients

Portion: 100g

NameAmountUnit
Energy189kcal
Water60.02g
Ash1.17g
Protein29.34g
Carbohydrate0g
Sugars, total0g
Fiber0g
Total lipids (fat)7.04g
Fatty acids, total saturated2.271g
Fatty acids, total monounsaturated3.45g
Fatty acids, total polyunsaturated0.308g
Fatty acids, total transg
Cholesterol94mg
Vitamin A, RAE0µg
Vitamin C0mg
Vitamin D (D2 + D3)µg
Vitamin E (alpha-tocopherol)0.13mg
Vitamin K (phylloquinone)µg
Thiamin0.075mg
Riboflavin0.254mg
Niacin3.121mg
Vitamin B-60.261mg
Pantothenic acidmg
Vitamin B-122.97µg
Folate, DFE9µg
Sodium, Na60mg
Potassium, K287mg
Calcium, Ca8mg
Phosphorus, P233mg
Magnesium, Mg22mg
Iron, Fe3.79mg
Zinc, Zn7.87mg
Copper, Cu0.148mg
Selenium, Se30µg

Measures

AmountModifierAverage Weight (g)
1lb453.6
3oz85