← Food's Details
Bockwurst, pork, veal, raw
Food Category: Sausages and Luncheon Meats
FDC ID: 171619 ↗NDB Number: 7006
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 301 | kcal |
| Water | 54.47 | g |
| Ash | 2.26 | g |
| Protein | 14.03 | g |
| Carbohydrate | 2.95 | g |
| Sugars, total | 1.33 | g |
| Fiber | 1 | g |
| Total lipids (fat) | 25.87 | g |
| Fatty acids, total saturated | 10.256 | g |
| Fatty acids, total monounsaturated | 13.138 | g |
| Fatty acids, total polyunsaturated | 2.328 | g |
| Fatty acids, total trans | — | g |
| Cholesterol | 93 | mg |
| Vitamin A, RAE | 15 | µg |
| Vitamin C | 3.2 | mg |
| Vitamin D (D2 + D3) | 0 | µg |
| Vitamin E (alpha-tocopherol) | 0.38 | mg |
| Vitamin K (phylloquinone) | 70.2 | µg |
| Thiamin | 0.193 | mg |
| Riboflavin | 0.233 | mg |
| Niacin | 5.616 | mg |
| Vitamin B-6 | 0.378 | mg |
| Pantothenic acid | 0.891 | mg |
| Vitamin B-12 | 0.86 | µg |
| Folate, DFE | 17 | µg |
| Sodium, Na | 756 | mg |
| Potassium, K | 270 | mg |
| Calcium, Ca | 41 | mg |
| Phosphorus, P | 169 | mg |
| Magnesium, Mg | 26 | mg |
| Iron, Fe | 1.15 | mg |
| Zinc, Zn | 2.07 | mg |
| Copper, Cu | 0.1 | mg |
| Selenium, Se | 11.3 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | sausage | 91 |