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CAMBIAR A ESPAÑOL
Food's Details

Turkey, retail parts, breast, meat and skin, cooked, roasted

Food Category: Poultry Products

FDC ID: 171529NDB Number: 5733

Nutrients

Portion: 100g

NameAmountUnit
Energy164kcal
Water64.59g
Ash1.25g
Protein29.01g
Carbohydrate0.05g
Sugars, total0g
Fiber0g
Total lipids (fat)5.33g
Fatty acids, total saturated1.657g
Fatty acids, total monounsaturated1.962g
Fatty acids, total polyunsaturated1.708g
Fatty acids, total trans0.08g
Cholesterol79mg
Vitamin A, RAE10µg
Vitamin C0mg
Vitamin D (D2 + D3)0.3µg
Vitamin E (alpha-tocopherol)0.07mg
Vitamin K (phylloquinone)0µg
Thiamin0.042mg
Riboflavin0.199mg
Niacin11.614mg
Vitamin B-60.789mg
Pantothenic acid1.025mg
Vitamin B-121.75µg
Folate, DFE9µg
Sodium, Na114mg
Potassium, K292mg
Calcium, Ca15mg
Phosphorus, P251mg
Magnesium, Mg29mg
Iron, Fe1.03mg
Zinc, Zn1.57mg
Copper, Cu0.064mg
Selenium, Se29.8µg

Measures

AmountModifierAverage Weight (g)
3oz85
1breast863