← Food's Details
Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat and skin, cooked
Food Category: Poultry Products
FDC ID: 171522 ↗NDB Number: 5351
Nutrients
Portion: 100g
| Name | Amount | Unit |
|---|---|---|
| Energy | 233 | kcal |
| Water | 60.34 | g |
| Ash | 1.58 | g |
| Protein | 22.93 | g |
| Carbohydrate | 0.02 | g |
| Sugars, total | 0.02 | g |
| Fiber | 0 | g |
| Total lipids (fat) | 15.7 | g |
| Fatty acids, total saturated | 4.123 | g |
| Fatty acids, total monounsaturated | 6.979 | g |
| Fatty acids, total polyunsaturated | 2.334 | g |
| Fatty acids, total trans | 0.188 | g |
| Cholesterol | 132 | mg |
| Vitamin A, RAE | 21 | µg |
| Vitamin C | 0 | mg |
| Vitamin D (D2 + D3) | — | µg |
| Vitamin E (alpha-tocopherol) | 0.27 | mg |
| Vitamin K (phylloquinone) | 0 | µg |
| Thiamin | 0.052 | mg |
| Riboflavin | 0.213 | mg |
| Niacin | 5.487 | mg |
| Vitamin B-6 | 0.169 | mg |
| Pantothenic acid | 1.251 | mg |
| Vitamin B-12 | 0.47 | µg |
| Folate, DFE | 12 | µg |
| Sodium, Na | 345 | mg |
| Potassium, K | 260 | mg |
| Calcium, Ca | 15 | mg |
| Phosphorus, P | 222 | mg |
| Magnesium, Mg | 22 | mg |
| Iron, Fe | 0.97 | mg |
| Zinc, Zn | 1.84 | mg |
| Copper, Cu | 0.077 | mg |
| Selenium, Se | 25.5 | µg |
Measures
| Amount | Modifier | Average Weight (g) |
|---|---|---|
| 1 | serving | 85 |
| 1 | thigh | 89 |