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CAMBIAR A ESPAÑOL
Food's Details

Turkey, whole, meat and skin, cooked, roasted

Food Category: Poultry Products

FDC ID: 171479NDB Number: 5166

Nutrients

Portion: 100g

NameAmountUnit
Energy189kcal
Water63.52g
Ash1.18g
Protein28.55g
Carbohydrate0.06g
Sugars, total0g
Fiber0g
Total lipids (fat)7.39g
Fatty acids, total saturated2.155g
Fatty acids, total monounsaturated2.647g
Fatty acids, total polyunsaturated2.119g
Fatty acids, total trans0.101g
Cholesterol109mg
Vitamin A, RAE12µg
Vitamin C0mg
Vitamin D (D2 + D3)0.4µg
Vitamin E (alpha-tocopherol)0.07mg
Vitamin K (phylloquinone)0µg
Thiamin0.045mg
Riboflavin0.281mg
Niacin9.573mg
Vitamin B-60.616mg
Pantothenic acid0.948mg
Vitamin B-121.02µg
Folate, DFE9µg
Sodium, Na103mg
Potassium, K239mg
Calcium, Ca14mg
Phosphorus, P223mg
Magnesium, Mg30mg
Iron, Fe1.09mg
Zinc, Zn2.48mg
Copper, Cu0.093mg
Selenium, Se29.8µg

Measures

No measure information available for this food.